The world’s first four high-producing dairy calves, which have been bred using gene mapping technology, were born this summer at the experimental farm of the Finnish Agriculture and Food Research Centre in Joakiyne, Finland. According to reports, experts of the Animal Breeding Research Group of the Finnish Agriculture and Food Research Center have, after years of efforts, succeeded in finding and identifying two genes that can control milk production in dairy cows. These two genes not only control the milk production of dairy cows, but also control the protein and fat content of milk. Since these milk calves' milk production genes have been determined at the embryonic stage, it is possible to know in advance exactly what milk production these calves have grown up as well as the fat and protein content of milk. This milk cow not only has a high milk yield but also has a good milk quality.
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