1. Enclosure environment: clean, dry, dust-free, temperature is suitable for 18-25 degrees Celsius, moderate density (3 heads/M2), good ventilation (no thirsty wind), adequate lighting.
2. Tuning: Piglets should be strengthened in feeding and management within a week of purchase, so that pigs can develop good habits of eating, sleeping, and excreting, which will facilitate future management and reduce labor.
3. Feeding: 30 pounds of body weight or less, can be fed 5 times a day, the time interval should be the same for each feeding, can be fed suckling pig or use SL221 ingredients. 30 pounds -60 pounds of body weight are fed four times a day, using S512 ingredients. 60 pounds - slaughtered, feed 2-3 times a day, using S513 ingredients.
The daily feed intake is calculated as: Weight less than 30 pounds = Weight = 0.05 pounds. 30-100 pounds = weight * 0.045 pounds. 100-160 kg = weight * 0.04. 160 - slaughter = weight * 0.035. Based on the above formula, the calculated daily feed intake can be reduced in summer and autumn, and it can be increased in winter and spring. (except for free intake)
4. Drinking water: The daily water intake of a pig is about 2 times the daily intake, and it can be increased in an appropriate amount during the hot season. Therefore, sufficient and clean drinking water must be given.
5. Castration: The piglet castration can be implemented during the second week of the purchase and when it is fasted in the morning, it must be done when the piglet is in a good state of mind, healthy and disease-free. Before filling, add water to the water or feed. 800 kg of water or 400 kg of spices are used together for 7-15 days to reduce the pig's stress.
6. Disinfection: A, environmental disinfection, disinfection usually 1-2 times a week in the summer, 3-4 times a week in winter, disinfection once a day in the disease-prone season (with pig disinfection) can choose to use Wei Kang, special kill or farm blessing Use in turn to avoid virus and bacterial resistance. B, disinfection of drinking water, every three days plus three days Weikang or potassium permanganate, can also be used Xin Qi Kang or Keduening (200-400 kg per bag of water).
2. Tuning: Piglets should be strengthened in feeding and management within a week of purchase, so that pigs can develop good habits of eating, sleeping, and excreting, which will facilitate future management and reduce labor.
3. Feeding: 30 pounds of body weight or less, can be fed 5 times a day, the time interval should be the same for each feeding, can be fed suckling pig or use SL221 ingredients. 30 pounds -60 pounds of body weight are fed four times a day, using S512 ingredients. 60 pounds - slaughtered, feed 2-3 times a day, using S513 ingredients.
The daily feed intake is calculated as: Weight less than 30 pounds = Weight = 0.05 pounds. 30-100 pounds = weight * 0.045 pounds. 100-160 kg = weight * 0.04. 160 - slaughter = weight * 0.035. Based on the above formula, the calculated daily feed intake can be reduced in summer and autumn, and it can be increased in winter and spring. (except for free intake)
4. Drinking water: The daily water intake of a pig is about 2 times the daily intake, and it can be increased in an appropriate amount during the hot season. Therefore, sufficient and clean drinking water must be given.
5. Castration: The piglet castration can be implemented during the second week of the purchase and when it is fasted in the morning, it must be done when the piglet is in a good state of mind, healthy and disease-free. Before filling, add water to the water or feed. 800 kg of water or 400 kg of spices are used together for 7-15 days to reduce the pig's stress.
6. Disinfection: A, environmental disinfection, disinfection usually 1-2 times a week in the summer, 3-4 times a week in winter, disinfection once a day in the disease-prone season (with pig disinfection) can choose to use Wei Kang, special kill or farm blessing Use in turn to avoid virus and bacterial resistance. B, disinfection of drinking water, every three days plus three days Weikang or potassium permanganate, can also be used Xin Qi Kang or Keduening (200-400 kg per bag of water).
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