China is the first country in the world to have ecological agriculture. As early as the 1920s (middle of the Ming dynasty), the working people of our country learned how to use mulberry leaves to feed silkworms, silkworm sand and fish, pond mud and mulberry, and created the ancient ecological agriculture such as Sangji Fish Pond. However, with the rise of the market economy, mulberry silkworms are also relatively more flower laborers. They have long production periods and risks. The output value is not as high as that of enterprises. The imbalance of the development of the two sub-systems of Sangji and fish ponds in the Sangji fish pond area has made it Under the rapidly developing economy, it gradually loses its advantages. Since the benefits created by this artificial ecosystem are far from meeting the needs of business people, the area of ​​Sangji fish ponds has gradually narrowed and faded out of the historical stage in the late 1990s.
Under the dominance of this market economy, businessmen often pursue immediate interests and adopt modern agricultural models that are "high input, high efficiency, and high output." In order to preserve the quality of the product, keep it fresh, increase the sense of smell, and use a variety of means, we ignore the adverse effects on the health of consumers. They used the contraceptives to raise astragalus and used lean meat to feed pigs. Excessive use of chemical fertilizers caused nitrate accumulation and eutrophication. Large-scale extensive farming made livestock and poultry excrement the main pollutants in the agricultural environment. Chemical drugs were used extensively. Some non-degradable toxic compounds pollute the environment, coupled with the unreasonable use of large quantities of chemicals, and excessive dependence of modern agriculture on pharmaceuticals, eventually accumulating through bioaccumulation and the food chain in animals and plants and even in the human body, causing serious pesticides Remains of veterinary drugs ... The current circular economy model of eco-agriculture is slow to promote, and it is difficult to last. The "ecological, environmental-friendly" development approach can only be achieved by relying on the conscience of some operators.
This kind of production method that pursues interests and damages the environment and the interests of consumers has made the status quo of China's environmental pollution, resource exhaustion, and agricultural product safety hazards negligible. Due to the limitations of their own conditions, farmers and businessmen often neglect the issues of food safety and environmental pollution, and in the selection of chemical hormones, chemical drugs, and additives, more consideration should be given to rapid growth and maximum interest. Therefore, the sustainable development of ecological agriculture can only be achieved if the profits of ecological agriculture have more profit margins than the current farming methods.
With the emphasis on the security of agricultural products, modern circular ecological agriculture is gradually on the agenda, but the society and the government need to realize the interests of consumers while realizing the profits of the producers more than the current development methods, so that a real ecological cycle can be achieved. Agricultural development.
1. The government should give full play to its guiding functions and increase the support and investment in the development of ecological agriculture in a reasonable way so that the animal husbandry can develop towards a reasonable model: gradually reduce the government's direct capital investment in the production and circulation of animal husbandry, plus The capital investment in scientific research, education, promotion and other areas of animal husbandry is, for example, invested in subsidies for the construction of biogas digesters, fermentation beds and solar energy. We must pay attention to the role of the market mechanism, develop ecological livestock husbandry through high quality and high prices, and allow the majority of farmers to actively develop ecological livestock husbandry. At the same time, the market will strengthen the supervision of agricultural products, timely investigate and punish unqualified agricultural products, protect the interests of consumers, and promote the healthy development of ecological agriculture.
2. Research institutes should do well in breeding techniques for pollution-free agricultural products, design, assemble and adjust agricultural production management models, and produce pollution-free ecological agricultural products without damaging the current interests of workers. Science and technology is a powerful guarantee for promoting the development of eco-agriculture that can be recycled economy, increase scientific and technological project work on ecological livestock husbandry, organize joint technological research, focus on the sustainable development of animal husbandry, resources, and the environment, and produce pollution-free safe food.
3. The whole society must form an atmosphere of identity for ecological farm products. With the frequent emergence of tainted milk powder and “lean meat essenceâ€, consumers are more concerned about “eat healthy†and “eat safe†while considering the issue of “satisfactionâ€. China's current level of agricultural production is relatively low, and agricultural products resulting from excessive or inappropriate use of drugs and unqualified feeds cannot meet the required quality standards, leading to successive security incidents. The demand of consumers for safe food can promote the development of ecological livestock husbandry. The consumption of organic green food has become a trend.
4. Producers of ecological farm products, especially entrepreneurs, should pay attention to the issue of quality and safety of agricultural products, choose a reasonable development model, increase self-discipline awareness, ensure the quality of agricultural products, and provide agricultural products for consumers to rest assured.
So how do we actually operate and want people to eat "reassery" pork, we must change the pig-raising mode. Now, the ecological pig-breeding model has become popular in the market, and many cities have begun to develop ecological pig-raising mode, using a fermentation bed. Breeding technology, both without pollution, but also the use of straw rice husk resources, the following describes a specific ecological pig mode fermentation bed pigs.
First, the benefits of the cage fermentation bed
1, deodorization and energy saving. In winter, heating and heating costs can be saved. In summer, the ventilation is cool, all seasons can be used to remove offensive odors, the pigpen becomes hygienically clean, and the living environment and work environment of people and pigs are greatly improved. A pig can save more than 100 pounds of feed and save more than 90% of water.
2, killing disease and promote long. The fermentation bed can kill a variety of eggs and pathogens due to temperature-raising fermentation, making the pigs less susceptible to disease or illness, fast weight gain, good meat quality, and less moisture and meat. Compared with pigs that do not use a fermentation bed, they gain an average of 10-15 kg or more per pig.
3, waste recycling. The sawdust and other litter and pig urine and feces mixture become crude protein feed and high quality organic bio-fertilizer after fermentation, rich in nutrients, loose ventilation, odorless, beautiful appearance, no burning, no burning, can be widely used in seedlings Flower nutrition soil, economic crops, fruit and vegetables, and chickens, ducks, goose rabbits and other animal feeding.
4, easy and convenient. "Foolish" operation is simple, easy to maintain, adaptable to a wide range, low cost, good efficiency, environmental protection and safety.
Second, the role of function
1, reduce the cost of feeding. The energy feed after fermentation of this product is converted into a bacterial protein feed. Using this fermented material to prepare a full-priced feed can reduce the amount of protein feed used by about 50%, and it can eliminate the use of soybean meal, thereby greatly reducing the total feeding cost. The province is profitable. 2, improve feed palatability. The product after fermentation of this product is golden yellow, feel smooth, fresh smell, excellent taste, very suitable for feeding, animals like to eat and eat more, greatly saving fuel and labor costs. 3. Detoxify the feed. Relying on the life activities and metabolites of the “functional†microorganisms contained in this product, the toxic and harmful substances contained in the feed (especially the rapeseed cake and cottonseed cake) are degraded and removed, thereby greatly improving the feed Safety, so that cottonseed cake or rapeseed cake can be used instead of soybean meal. 4, improve animal resistance to disease. The microorganisms contained in this product are directly involved in the barrier function of the animal's intestine, supplement the population and quantity of beneficial microorganisms in the intestinal tract of the animal, form a "dominant beneficial bacteria group", prevent the colonization and growth of pathogenic microorganisms, and restore and maintain the intestinal tract of animals. The micro-ecological balance, so as to improve the animal's immunity and disease resistance, make the animals less sick, so that farmers can save money. 5, improve feed utilization. The powerful microbial flora contained in this product can destroy the tough cell walls of feedstuffs and convert the hardly degradable "macromolecules" such as cellulose and pectin into "small molecules" such as monosaccharides and oligosaccharides. And generate a variety of organic acids, vitamins, biological enzymes, amino acids and many other unknown growth factors, greatly improving the nutritional level and digestion and utilization of the fermented material, so that animals "eat without change", "not long food The phenomenon of "meat" has been completely changed.
Third, the replaced litter can also be reused. The R&D center has successfully used litter, one of which is organic fertilizer for home-use fertilizers or vegetable greenhouses. Organic fertilizer crops produced from fermented mattress materials are growing very well.
With the efforts of people from all walks of life, eco-agriculture in the future will inevitably adopt systematic methods and rely on contemporary science and technology to achieve cleaner production in agriculture, production of pollution-free agricultural products, and sustainable development towards the full use of resources, rational allocation and regulation and control.
For details, please contact: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone Toll Free
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