The magical effect of garlic:
â— It can effectively cope with the threat of bacteria, viruses, molds and protozoa to the human body at the same time.
â— Garlic extract has a broad-spectrum bactericidal effect. No matter whether it is a mycobacterium (tuberculosis bacterium) or an anaerobic bacterium, garlic extract has a clear killing effect.
â— For viruses that are partially unsolvable by Western medicine, such as rhinoviruses related to nasopharyngeal carcinoma and sinusitis, herpes zoster virus causing snake skin rash, smallpox virus, and lip rash, garlic extracts can play a role. What is even more amazing is that allicin has the effect of blocking the spread of HIV in high doses.
What are the adverse effects of eating garlic?
Although there are so many research reports on garlic that indicate its beneficial effects on the human body, all substances must be given in moderation to help the body, and excessive amounts of body damage should be allowed to stop.
â— Research reports indicate that long-term use of garlic will destroy red blood cells and cause anemia.
â— Volume 26 of the "Compendium of Materia Medica" pointed out that long-term food damage liver damage.
Zhang Hude, a professor of health in Beijing University of Traditional Chinese Medicine, said that if you feel blurred for a period of time and your eyes often have eyelids, you may have to look for more garlic. In addition, many people suffering from eye diseases such as glaucoma, cataracts, conjunctivitis, sties, dry eyes, etc., if not eaten garlic, even if the treatment, the effect is not very good.
â— People with yin deficiency and night sweats and anger and anger must eat less garlic, or they may easily get angry.
â— It needs to be reminded that after eating garlic do not drink tea, it is easy to cause stomachache.
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