When purchasing pesticides, it's essential to be cautious and follow proper guidelines to ensure both safety and effectiveness. First, always look for the right "relaxation medicine"—in this context, referring to safe and approved pesticide products. Here are three important rules to follow when buying:
1. **Don’t buy if there is no label or the label is incomplete** – A clear and complete label is crucial for identifying the product and understanding its proper use.
2. **Don’t buy if the “three licenses†are missing** – Check for the pesticide registration certificate, product standard number, and production license. These documents confirm that the product has been properly tested and approved.
3. **Don’t buy if the product is past its shelf life** – Using expired pesticides can reduce effectiveness and increase risks. Always check the expiration date before purchasing.
Once you have the right product, it’s equally important to use it correctly. Follow these six key points for responsible pesticide application:
1. **Choose the right pesticide** – Different pests and diseases require different treatments. Select the most suitable product based on the specific problem you’re facing.
2. **Apply at the right time** – Timing is critical. For example, fungicides should be used before or at the early stage of a disease, while herbicides work best before weeds become established.
3. **Use the correct dosage** – Never exceed the recommended amount. Overuse can harm crops and the environment, while underuse may not be effective.
4. **Apply evenly and avoid over-spraying** – Ensure uniform coverage to maximize effectiveness and minimize waste. Avoid reapplying without necessity.
5. **Mix pesticides carefully** – If combining products, make sure they are compatible. Avoid mixing that could increase toxicity, cause chemical reactions, or raise costs.
6. **Prioritize safety** – Wear protective gear when applying pesticides. Avoid spraying during high temperatures, especially in summer, and do not apply them continuously for long periods. Keep the area secure to prevent accidental exposure.
If any issues arise during use, address them promptly.
1. **Test and report poor performance or phytotoxicity** – If the pesticide isn’t working as expected or causes plant damage, send a sample to a testing laboratory. If found substandard, file a complaint with local authorities or seek legal recourse.
2. **Treat pesticide damage effectively** – If symptoms like leaf spots, burning, or yellowing appear, apply foliar fertilizers to help the plants recover. For herbicide-related damage, using gibberellin can sometimes help restore growth.
By following these steps, you can ensure safer and more effective use of pesticides, protecting both your crops and the environment.
Green Coffee Powder
green coffee extract:
Green coffee bean extract is made from the green beans of the coffea Arabica plant. There are two types of coffee plants, arabica and robusta. The arabica is higher in quality and higher in chlorogenic and caffeic acids, two primary compounds responsible for anti-oxidant activity. Coffee might have anti-cancer properties, and researchers found that coffee drinkers were 50% less likely to get liver cancer than nondrinkers.
Product features:
1. Special large package for industrial raw material sales(10kg/20kg);
2. 100% pure coffee;
3. Good instant solubility;
4. Stable raw material origin and long-term supply
Functions:
Losing weight.
Anti-virus; Anti-bacteria; Anti-cancer; Anti-aging; Anti-infectious.
Lowering toxicity.
Lowering blood pressure.
Reducing the risk of diabetes.
Help with muscle fatigue for athletes and bodybuilders.
Green coffee bean has strong anti-oxidant properties similar to other natural anti-oxidants like green tea and grape seed extract. Green Coffee Beans have polyphenols which act to help reduce free oxygen radicals in the body. Green coffee bean extract is sometimes standardized to more than 50% Chlorogenic Acid. Chlorogenic Acid is the compound present in coffee which has been long known as for its beneficial properties. This active ingredient makes green coffee bean an excellent agent to absorb free oxygen radicals; As well as helping to avert hydroxyl radicals, both which contribute to degradation of cells in the body.
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