In an interview with Shangkou Township, the reporter found that some vegetable farmers had caused the phenomenon that plants did not grow fruit because of improper pruning.
From the reporter’s point of view, the purpose of the pruning is not only to increase the ventilation and light transmission, but also to adjust the growth potential of the plants to form a strong tree, which is particularly important in wintering a large number of colored peppers.
What are the problems with current vegetable farmers' operations?
This also starts with the pruning method familiar to vegetable farmers. For the wintering, a large number of hot peppers are grown, the temperature and humidity in the shed are suitable, the nutrient supply is adequate, and the plants grow robustly, leaving four main branch results and the first After the pods have been harvested (at this time most of them are in the second year of the spring), in order to restore the growth of the plants as soon as possible, early results are obtained. At this time, two main branches with weaker growth are eliminated, leaving two other strong main branches. In order to make the nutrients absorbed by the root system supply two main branches, the nutrient consumption is reduced, which helps to increase the growth potential of the color pepper plants and cultivate strong trees.
Some farmers stopped the side branches on the main branch after sitting on the first batch of fruit, and all the side branches under the fruit were also removed. For the side branches on the upper part of the fruit, except for the side branches that had already set fruit, all were removed. incorrect.
Because the previous task is to cultivate strong trees, only the cultivation of strong trees can ensure the yield and quality of the entire growth period. To prematurely eliminate lateral branches, not only does it produce less organic nutrients, but it also cannot form strong trees.
Why has the result changed from the four main branches to the two main branches. What are the advantages of doing so?
After the Spring Festival, the price of colored peppers is high. The main reason is that there are few listed products and the quality is poor. After changing to two main branches, the supply of nutrients to the plants can be ensured. The robust results of the trees can ensure continuous results, thus avoiding the shortage of nutrient supply and malformation of the plants after the year. If it happens, it will happen.
From the reporter’s point of view, the purpose of the pruning is not only to increase the ventilation and light transmission, but also to adjust the growth potential of the plants to form a strong tree, which is particularly important in wintering a large number of colored peppers.
What are the problems with current vegetable farmers' operations?
This also starts with the pruning method familiar to vegetable farmers. For the wintering, a large number of hot peppers are grown, the temperature and humidity in the shed are suitable, the nutrient supply is adequate, and the plants grow robustly, leaving four main branch results and the first After the pods have been harvested (at this time most of them are in the second year of the spring), in order to restore the growth of the plants as soon as possible, early results are obtained. At this time, two main branches with weaker growth are eliminated, leaving two other strong main branches. In order to make the nutrients absorbed by the root system supply two main branches, the nutrient consumption is reduced, which helps to increase the growth potential of the color pepper plants and cultivate strong trees.
Some farmers stopped the side branches on the main branch after sitting on the first batch of fruit, and all the side branches under the fruit were also removed. For the side branches on the upper part of the fruit, except for the side branches that had already set fruit, all were removed. incorrect.
Because the previous task is to cultivate strong trees, only the cultivation of strong trees can ensure the yield and quality of the entire growth period. To prematurely eliminate lateral branches, not only does it produce less organic nutrients, but it also cannot form strong trees.
Why has the result changed from the four main branches to the two main branches. What are the advantages of doing so?
After the Spring Festival, the price of colored peppers is high. The main reason is that there are few listed products and the quality is poor. After changing to two main branches, the supply of nutrients to the plants can be ensured. The robust results of the trees can ensure continuous results, thus avoiding the shortage of nutrient supply and malformation of the plants after the year. If it happens, it will happen.
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