Health and Function of Kowloon Tea

Health function

"Kowloon tea statue" large gold-plated tea leaves

Produced in the Jiulong Mountain in the south of Anyuan County, Jiangxi Province, it is a traditional local tea. The shape is tight and round, and the white wine reveals that it is fragrant, bright and clear, with a mellow flavor and a fragrant smell. With thirst quencher, digestion, phlegm, diuretic, eyesight, Yisi, Chufan, solution tired and other effects, is respected as tea in the wonderful product.

Kowloon Tea ranks first in all teas, which is the unanimous result of domestic and international medical experts. The magical use of tea comes from the polyphenols it contains. Tea polyphenols have antioxidant properties that inhibit cancer-promoting substances, kill cancer cells and inhibit the growth of cancer cells. In the international market, the value of one gram of tea polyphenols is equivalent to one gram of gold, and in all types of tea, the tea polyphenol content of Jiulong Tea is the highest. In addition to tea polyphenols, there are more vitamin C, vitamin E, trace elements in tea, and these elements are the best from the human body.


Plant Extract

Grape Seed Extract Powder,Grape Skin Extract Powder,Hyaluronic Acid Sodium,Pine Bark Extract Capsules

Ningbo Nutrition Food Technology Co.,ltd. , https://www.collagenworkshop.com

Posted on